When you need a pressure cooker that performs harder than standard aluminium and lasts longer than the rest, the Presto Hard Anodized Pressure Cooker collection is your answer. Hard anodizing is an electrochemical process that transforms the surface of aluminium into a coating that is significantly harder than stainless steel scratch-resistant, stain-resistant, and completely non-reactive with food. This means your pressure cooker stays looking good and cooking clean even after years of demanding daily use. The even heating performance of the hard-anodized body eliminates hot spots so your dal cooks uniformly and nothing burns on the base. Available in classic and contura body styles, in standard and induction-base versions, the Presto Hard Anodized range covers every modern kitchen's needs whether you cook on LPG or an induction hob. Backed by VMI's experience of NS certification and ISO 9001:2015 quality assurance, this is the pressure cooker you choose when you want the best, in quality, safety, and standards.